
Restaurant - 1 Michelin star
In the main 17th-century building you find an initial subdued and cosy room followed by a second modern extension designed by Mario Botta, fitting perfectly within the peaceful vine landscape. A total of 130 m2 in size with a capacity of 40 covers, the restaurant’s splendour unfolds: the ceiling is decorated with a hundred and twenty Semillon leaves in gleaming gold crystal, and other iconic Lalique pieces stand on console tables.
Discover our lunch menu at 65€ per person, menu in three courses (everyday for lunch except on saturdays, sundays and national holidays)
The restaurant is open from Thursday noon to Monday evening from 12:00 to 13:30pm and from 19:30 to 21:30am.
Dear customers, in order to welcome you in the best conditions, we undertake to respect the sanitary measures requested. Tables for more than 6 people will be divided and we have, as of now, a maximum capacity of 30 clients. We thank you for your understanding.
Car service available.
Please note that a cancellation fee of 90€/person may be charged for any cancellation 24h before the date of booking or no-show at the Restaurant.
